Ty Bushart

Certified Restaurant Broker
ABOUT

Ty Bushart began his restaurant career at age 14 as a soft-serve superstar at his local Dairy Queen, which sparked a lifelong passion for the industry. He holds a degree in Hotel and Restaurant Management from Western Kentucky University and spent 13 years with Disney and Hilton in lodging and food & beverage roles. Ty went on to become a multi-unit franchisee across multiple states and brands, earning numerous awards for sales, service, and leadership. He brings expertise in staff management, lease negotiations, equipment procurement, and the full business lifecycle—from build-out to sale. Ty is a licensed real estate agent in Arkansas and is known for developing innovative marketing strategies that get restaurants sold.

  • Languages
    English
  • Company Website
    Visit Site
  • Education
    Western Kentucky University, Hotel and Restaurant Management


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