Richard Dolson

Richard Dolson has an old school approach to business through personal relationships. He is open to opportunities. He excels in investment real estate sales and project management on the rehab process. He owns several businesses and enjoys building a better future for his family. Richard currently owns the Tavern on the Edge and Dolson Catering/Elizabeth’s Ballroom. He is a self taught chef and enjoy developing new dishes and flavors. He offers consulting to struggling business in food and beverage industry. Richard flips homes and do project management for Main Street Fine Homes

• Languages
  English
• Markets
  Philadelphia
• Property Types
  Retail
• Company Website
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