
Blaise McMackin is a seasoned entrepreneur and hospitality executive based in Fort Lauderdale, Florida. With over two decades of experience in the restaurant and development industries, Blaise is best known as a co-founder and partner of Tap 42 Craft Kitchen & Bar, a popular gastropub chain celebrated for its innovative design and craft beer offerings. Alongside his brother Sean, Blaise helped shape Tap 42’s distinctive aesthetic, drawing inspiration from industrial spaces in cities like Austin and Asheville. In addition to Tap 42, Blaise is a partner in several other ventures including Bar Rita, Milk Money Bar & Kitchen, and G21 Fitness, reflecting his diverse interests in food, beverage, and wellness. His portfolio includes involvement in over 19 companies, ranging from restaurant groups to real estate development firms such as D N B Land Corporation and Metro Coffee LLC. A Fort Lauderdale resident for more than 25 years, Blaise is known for his hands-on approach to design and operations, often personally overseeing the transformation of raw spaces into vibrant hospitality venues. His work continues to influence South Florida’s dining scene, blending reclaimed materials with modern minimalism to create memorable guest experiences