One tenant occupies 33,952 sq. ft. with a lease in place until January 31, 2027, including a one-year renewal option. The main building sits on 1.07 acres, with an additional approximately 0.46 acres of surplus land suitable for parking or outdoor storage, including trailer parking on site. The property features office space across two floors and was formerly a federally certified meat processing facility. Clear height varies throughout the building, and cooler and freezer spaces can be made available separately. The main floor coolers are designed for holding temperatures between 0°C and 10°C, with one cooler capable of reaching sub-zero temperatures down to -3°C. Basement cooler space is designed for temperatures between 1°C and 2°C, with the ability to achieve lower temperatures with additional units. The basement freezer is designed to maintain temperatures between -8°C and -18°C. Meat processing equipment is currently in storage on site and available for sale. The property is generating a current NOI of $636,600 through the existing lease term ending January 31, 2027.