Positioned in the heart of Central Los Angeles, 4000 Noakes Street offers a modern Class A cold storage and food processing facility designed to meet high-capacity operational requirements. The property spans over 113,000 square feet and features specialized infrastructure for refrigerated and frozen food production. Key components include a 44,399-square-foot refrigerated production area, a 23,918-square-foot freezer section, and a 10,618-square-foot refrigerated dock area, ensuring streamlined distribution workflows for temperature-sensitive goods. The facility has previously been USDA and Safe Quality Food (SQF) Level 3 certified, making it ideal for food-grade compliance standards. With 30-foot clear heights, 7 loading docks, and 1 drive-in door, the building maximizes throughput and efficiency. Secured, fenced loading and parking areas with 145 parking spaces enhance logistics and employee convenience. Strategically located near downtown Los Angeles, the property provides immediate access to major regional hubs, including the 5, 710, and 60 freeways, facilitating efficient supply chain connectivity. Ports of Los Angeles and Long Beach and LAX are within roughly 30 minutes, enabling streamlined access for national and international shipments.