Restaurant, takeout, and catering sits on 1.31 acres with 67 parking spots, and two buildings with a total of 8,00 square feet. Seats 200 people with 64 tables, 12 seats in bar, and first and second floor dining areas, including technology hub and two offices. Building has full commercial kitchen with 2 walk-in-freezer coolers, women & men's and employee bathrooms. Second building has freezer cooler walk-ins, commercial kitchen, office, and meeting areas used for catering quotes. The property is available for sale for $3,300,000 while the business is being offered separately for $2,300,000. This is a well established full service restaurant with separate takeout entrance along with catering services 51 years in business with one owner. FF&E included in asking price for business.