Positioned along the highly trafficked Rand Road/US Hwy 12, this ±7,000 SF restaurant and bar opportunity offers unmatched visibility and access in Wauconda’s vibrant commercial corridor. The property sits on a generous 2.5-acre lot and benefits from GC (General Commercial) zoning, making it ideal for a wide range of food and beverage concepts. Originally built in 1966 and renovated in 1998, the building features a fenced outdoor patio perfect for seasonal dining, three curb cuts for smooth ingress and egress, and electronic signage that captures the attention of over 35,000 daily drivers. Inside, operators will appreciate the additional basement space that includes storage, freezer/cooler capacity, and a prep area—none of which is counted in the listed square footage, offering functional expansion without added cost. With 100 dedicated parking spaces, the site is well-equipped to handle high-volume traffic and group dining experiences. Its location in Wauconda places it within reach of affluent Lake County suburbs and recreational destinations, making it a compelling choice for restaurateurs seeking both local and destination clientele. Whether launching a new concept or expanding an existing brand, this property delivers the infrastructure, visibility, and flexibility needed to thrive in today’s competitive dining landscape.