Turnkey Restaurant Space – 5,500 SF Ground Floor + Basement | Garment District: Rare F&B-ready opportunity on one of Midtown's most active food and beverage blocks. The landlord is currently installing new gas, venting, and HVAC infrastructure as part of a full building renovation — delivering this space ready for a restaurant, café, or bakery operator and saving months of build-out time and significant capital. Space Features: 5,500 SF ground floor + full basement (10' ceilings) 60 feet of frontage on West 35th Street 8' to 16' ceilings on ground floor New gas, venting, and HVAC being installed by landlord Building under full renovation The Block: 254 West 35th sits in the middle of a proven F&B corridor between 7th and 8th Avenues. Immediate neighbors include Apollo Bagels, Liberty Bagels, Madman Espresso, Market Crates, Café Nuñez, Juniper Bar, Jack Doyle's, Stout NYC, Alessa Cucina, and VERSA — a mix of high-volume daytime traffic generators and strong evening destinations. The Location: Steps from Penn Station, Moynihan Train Hall, and the 34th Street-Herald Square subway hub, with hundreds of thousands of daily commuters, office workers, hotel guests, and Madison Square Garden attendees moving through the corridor. Macy's Herald Square, the Manhattan Mall, Hudson Yards, and the Penn District redevelopment all feed traffic to this block. Ideal For Full-service restaurant, fast-casual, café, coffee shop, bakery, juice bar, or specialty food concept. Tremendous breakfast, lunch, dinner, and pre/post-event daypart potential. Asking rent available upon request. Contact for marketing package, floor plans, and tours.