3,870 SF Full Service Restaurant with Bar. D5/D6 Liquor License with Sunday sales. Seat up to 120 (+/-) with large dining area. 18’ Hood with Ansel System. Four burner stoves, three compartments sink. Two Walk-in Refrigeration & Freezer. Multiple Coolers including (2) Beer coolers. Access to the Connector - a free streetcar that links Over-the-Rhine with The Banks.