This two-part sale includes a $7.7 million warehouse and a thriving soup business for $3.3 million. The 20,524 sq. ft. USDA- and USA-CAN-certified facility sits on 0.85 acres with a private entrance, two walk-in freezers, five processing rooms, and equipment compatible with multiple voltages. It features paid-off solar energy, easy access for transportation and recruitment, and serves well-known brands, making it ideal for meatballs, fish balls, sausages, and more. The business, New Choice, has led the canned soup market for over 30 years, producing high-quality beef, chicken, and vegetable broths for U.S. and international markets. The sale includes production and sales rights, exclusive recipes, a $3.5 million high-temperature retort canning line, USDA-certified processes, training, and a full customer and employee list. With global broth sales at $7.78 billion in 2022 and bone broth projected to reach $1.62 billion by 2030, this is a rare turnkey opportunity to enter a growing market with a trusted brand and proven operations. For details, contact Lynn Paris at 949-351-1343.