This Seafood Processing facility is located in historic Crisfield Maryland on the Little Annemessex River. This waterfront facility primarily processes soft crabs, oysters, and value-added items such as crab cakes and breaded seafood items but can be adapted for a variety of different products. Opportunities range from capitalizing on the region's renowned seafood with aquaculture and seafood processing, to attracting tourists through recreational offerings like boat tours and waterfront event venues.The facility waterfront is fully bulkheaded. There are two building pad areas onsite which can be used for constructing additional structures.