Off premises catering facility available for lease. The unit is equipped with the following: 8 foot wide hood with ansul system, eco-lab dishwasher, grease trap in place connected to sewers & a 75 gallon hot water heater. Tenant has designated gas line for HVAC forced hot air heating (& cooling), hot water heater and 3 connection bibs for cooking. (Previous tenant had a 10 burner cooktop w/ dual ovens as well as double french door Blodgett ovens). Remaining utilities include direct metered (non-shared) water line & separately metered 3-phase delta high leg electric. Amble storage space. Previous tenant catered 300+ person events from this facility. Plumbing & Electric has already been installed for the following appliances: Ice maker, 2 double wide refrigerators, 2 upright freezers, 2 low boy refrigerators, triple compartment sink, hood w/ ansul (remaining), mop sink (remaining), hand wash sink, vegetable sink, grease trap (remaining), hot water heater (remaining), ADA Bathroom (built out & remaining). Available immediately. NO EVENT SPACES.